A Closer Look at Jahaz Restaurant and Bar at Constance Halaveli
Located on the southern tip of the island, Jahaz restaurant and bar is a short walk away from the resorts many numbered water villas and beach villas located on the southern end. Guests are treated with views that can only be deemed as pure grandeur. Away from the buzz of the hectic life on the center of the resort, Jahaz restaurant and bar provides the best vantage points in the island for snorkeling hotspots and the vast ocean in all its beauty.
The restaurant is 5-star rated restaurant and serves its customers with huge array of dishes from its buffet ranging from all kinds of cuisines and wine collection with bottles from France, Italy, and even Spain.
Jahaz is proudly spearheaded by the Head chef Jordi Villa, who is as one of the most prominent Catalan chefs of his generation, with a wide range of experience in his former roles at notable restaurants such as The Bermondsey Square Hotel and Vivat Bacchus. Chef Jordi Villa is also one of the few people who can say proudly that they tutored under the legendary Michellin chef, Ferran Adrià.
Chef Jordi has taken over the restaurant with his creativity and soaked up the Maldivian spirit with his pursuit of the most original and pure ingredients, creating unbelievable miracles of gastronomy.
The restaurant can serve 240 guests simultaneously and still maintain the perfect and comforting atmosphere that it is acclaimed for. Previous diners at the restaurant have nothing but praise for the restaurant and its staff, naming it as perfect and highly recommended.
Breakfast at Jahaz is served from 7:00 am to 10:30 am
Lunch on the other hand is served from 12:00 pm to 15:30 pm
Finally, Dinner is served from 19:00 pm to 22:30 pm
Throughout the day, the hardworking staff of the restaurant work to maintain the high standards and keep their guests smiling and longing for more miracles from the kitchen.
Jahaz is one of the most magical restaurants in the country and would be a great choice for any guests visiting the resort to try this exquisite and upscale restaurant.